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Evidence Record
WHO baseline data

Belize

Central America

Leading cause: Heart Disease · 55% plant-based · 74.8 yr life expectancy · UHC 70/100

Heart Disease
135 / 100k
Plant-Based Score
55%
Life Expectancy
74.8 yr
Alzheimer's Prevalence
2.8%

What People Eat

Whole-plant-food score 55%
Animal foods
16%
Plant foods
76%
Added sugars
12%

% of dietary energy (calories) · Diet breakdown: share of dietary energy supply by food group, FAO Food Balance Sheets via Our World in Data.

Cardiovascular and dietary profile drawn from WHO Global Health Estimates. Plant-based score reflects the share of whole plant foods (grains, legumes, vegetables, fruit, nuts) in the typical national diet.

Disease Burden

Leading cause of death: Heart Disease · 135 / 100k

Heart Disease
135
Cancer est.
112
Stroke est.
77
Respiratory est.
59
Diabetes est.
29
Kidney Disease est.
26

Bars show each rate against the global range; the tick marks the world median.

Heart disease (135/100k) leads, with a rice-, bean-, and plantain-based diet that stays fairly plant-forward. Rising sugar, processed foods, and a high diabetes burden are the main concerns.

Healthcare System

Universal health coverage index 70/100
Health spending per person $310

Sources: WHO UHC Service Coverage Index (SDG 3.8.1) & WHO Global Health Expenditure Database. Latest available year.

What Could Improve

Explore the evidence: Heart Disease

WHO Global Health Estimates · 2022 · age-standardized country data

→ 135 CVD deaths per 100k · 55% plant-based diet

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