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Evidence Record
WHO baseline data

Zimbabwe

Southern Africa

Leading cause: Heart Disease · 70% plant-based · 61.5 yr life expectancy · UHC 59/100

Heart Disease
158 / 100k
Plant-Based Score
70%
Life Expectancy
61.5 yr
Alzheimer's Prevalence
1.6%

What People Eat

Whole-plant-food score 70%
Animal foods
15%
Plant foods
81%
Added sugars
8%

% of dietary energy (calories) · Diet breakdown: share of dietary energy supply by food group, FAO Food Balance Sheets via Our World in Data.

Cardiovascular and dietary profile drawn from WHO Global Health Estimates. Plant-based score reflects the share of whole plant foods (grains, legumes, vegetables, fruit, nuts) in the typical national diet.

Disease Burden

Leading cause of death: Heart Disease · 158 / 100k

Heart Disease
158
Stroke est.
87
Cancer est.
64
Respiratory est.
63
Kidney Disease est.
26
Diabetes est.
24

Bars show each rate against the global range; the tick marks the world median.

Heart disease (158/100k) leads, with a maize-based (sadza) and vegetable diet that stays largely plant-based. Economic crisis, HIV, and a strained health system constrain the 62-year life expectancy more than diet.

Healthcare System

Universal health coverage index 59/100
Health spending per person $60

Sources: WHO UHC Service Coverage Index (SDG 3.8.1) & WHO Global Health Expenditure Database. Latest available year.

What Could Improve

Explore the evidence: Heart Disease

WHO Global Health Estimates · 2022 · age-standardized country data

→ 158 CVD deaths per 100k · 70% plant-based diet

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