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Evidence Record
WHO baseline data

Zambia

East Africa

Leading cause: Heart Disease · 75% plant-based · 63.9 yr life expectancy · UHC 62/100

Heart Disease
152 / 100k
Plant-Based Score
75%
Life Expectancy
63.9 yr
Alzheimer's Prevalence
1.2%

What People Eat

Whole-plant-food score 75%
Animal foods
6%
Plant foods
91%
Added sugars
5%

% of dietary energy (calories) · Diet breakdown: share of dietary energy supply by food group, FAO Food Balance Sheets via Our World in Data.

Cardiovascular and dietary profile drawn from WHO Global Health Estimates. Plant-based score reflects the share of whole plant foods (grains, legumes, vegetables, fruit, nuts) in the typical national diet.

Disease Burden

Leading cause of death: Heart Disease · 152 / 100k

Heart Disease
152
Stroke est.
84
Cancer est.
70
Respiratory est.
62
Kidney Disease est.
25
Diabetes est.
21

Bars show each rate against the global range; the tick marks the world median.

Heart disease (152/100k) leads, with a maize-based (nshima) and vegetable diet that stays largely plant-based. HIV and infectious disease, alongside limited coverage, shape the 64-year life expectancy.

Healthcare System

Universal health coverage index 62/100
Health spending per person $80

Sources: WHO UHC Service Coverage Index (SDG 3.8.1) & WHO Global Health Expenditure Database. Latest available year.

What Could Improve

Explore the evidence: Heart Disease

WHO Global Health Estimates · 2022 · age-standardized country data

→ 152 CVD deaths per 100k · 75% plant-based diet

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