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Evidence Record
WHO baseline data

Albania

Southern Europe

Leading cause: Heart Disease · 56% plant-based · 78.6 yr life expectancy · UHC 71/100

Heart Disease
248 / 100k
Plant-Based Score
56%
Life Expectancy
78.6 yr
Alzheimer's Prevalence
3.8%

What People Eat

Whole-plant-food score 56%
Animal foods
27%
Plant foods
68%
Added sugars
8%

% of dietary energy (calories) · Diet breakdown: share of dietary energy supply by food group, FAO Food Balance Sheets via Our World in Data.

Cardiovascular and dietary profile drawn from WHO Global Health Estimates. Plant-based score reflects the share of whole plant foods (grains, legumes, vegetables, fruit, nuts) in the typical national diet.

Disease Burden

Leading cause of death: Heart Disease · 248 / 100k

Heart Disease
248
Stroke est.
141
Cancer est.
123
Respiratory est.
80
Diabetes est.
34
Kidney Disease est.
34

Bars show each rate against the global range; the tick marks the world median.

Heart disease (248/100k) leads and is high, despite a partly Mediterranean diet (vegetables, legumes, olive oil) that should be protective. High smoking, salt, and out-of-pocket health costs that delay care drive the burden.

Healthcare System

Universal health coverage index 71/100
Health spending per person $590

Sources: WHO UHC Service Coverage Index (SDG 3.8.1) & WHO Global Health Expenditure Database. Latest available year.

What Could Improve

Explore the evidence: Heart Disease

WHO Global Health Estimates · 2022 · age-standardized country data

→ 248 CVD deaths per 100k · 56% plant-based diet

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