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Evidence Record
WHO baseline data

Antigua and Barbuda

Caribbean

Leading cause: Heart Disease · 52% plant-based · 77.4 yr life expectancy · UHC 81/100

Heart Disease
178 / 100k
Plant-Based Score
52%
Life Expectancy
77.4 yr
Alzheimer's Prevalence
3%

What People Eat

Whole-plant-food score 52%
Animal foods
27%
Plant foods
64%
Added sugars
9%

% of dietary energy (calories) · Diet breakdown: share of dietary energy supply by food group, FAO Food Balance Sheets via Our World in Data.

Cardiovascular and dietary profile drawn from WHO Global Health Estimates. Plant-based score reflects the share of whole plant foods (grains, legumes, vegetables, fruit, nuts) in the typical national diet.

Disease Burden

Leading cause of death: Heart Disease · 178 / 100k

Heart Disease
178
Cancer est.
121
Stroke est.
102
Respiratory est.
67
Diabetes est.
32
Kidney Disease est.
29

Bars show each rate against the global range; the tick marks the world median.

Heart disease (178/100k) leads, with the Caribbean pattern of high diabetes and obesity driven by imported sugar, refined flour, and processed foods displacing fresh local produce and fish.

Healthcare System

Universal health coverage index 81/100
Health spending per person $840

Sources: WHO UHC Service Coverage Index (SDG 3.8.1) & WHO Global Health Expenditure Database. Latest available year.

What Could Improve

Explore the evidence: Heart Disease

WHO Global Health Estimates · 2022 · age-standardized country data

→ 178 CVD deaths per 100k · 52% plant-based diet

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